1 bottle Dave’s Gourmet Creamy Garlic Red Pepper Hot Sauce
1 pound of chicken wings
2 tablespoons olive oil
fresh cracked black pepper
1. Preheat the oven to 400°F.
2. In a mixing bowl, toss chicken wings with olive oil and salt and pepper. Arrange on a sheet pan lined with aluminum foil.
3. Roast on the middle rack of the oven for 15 minutes. Turn the wings over and cook another 10-15 minutes or until meat is cooked through and the skin is golden brown.
4. Remove the wings from the oven and transfer to a large mixing bowl. Coat with Creamy Garlic Red Pepper Hot Sauce. Toss to coat. Serve warm.